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Enoteca Parlapà is a Piedmontese and Italian restaurant with a strong focus on wine and a kitchen rooted in local tradition. The setting is informal and welcoming, with a convivial, neighborhood feel that suits relaxed lunches, dinners, and evenings centered on a good glass.
The menu highlights traditional Piedmontese dishes presented with a contemporary touch, along with well-made home-style cooking and carefully selected wines. Among the most distinctive specialties are dishes tied to Turin's culinary identity, paired with an extensive wine list and a refined choice of whiskies, making the place recognizable for its food-and-wine character.
Overall, the restaurant stands out for its authentic atmosphere, its solid connection to local cuisine, and the careful attention given to wine selection and pairing.
Map and directions
location_onCorso Principe Eugenio, 17, 10122 Torino TO, Italia
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