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Italian and Mediterranean cuisine with a clear focus on the grill and on tartare, in a setting that feels informal and welcoming. The atmosphere is warm and relaxed, with a style suited to a casual meal centered on meat dishes.
The most distinctive specialties are the grilled preparations and the tartare, alongside a selection of dishes that keep the menu anchored in traditional, straightforward flavors. The overall impression is of a restaurant with a strong identity, built around meat, direct cooking, and a convivial room.
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location_onVia Statale Sud, 10, 64028 Silvi TE, Italia
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