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Diecicento Enoteca Ristorante con il vizio della Pizza combines Italian cuisine with a clear focus on pizza, alongside dishes that include seafood and classic first courses. The style is that of an enoteca-restaurant, with a setting described as informal, lively and pleasantly distinctive.
The most appreciated specialties are the pizza napoletana, including versions with burrata, and dishes such as spaghetti alla carbonara and coda di rospo. The place stands out for its wine selection, the combination of good food and a central location, and for a welcoming atmosphere suited to a relaxed meal.
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location_onVia Carlo Alberto, 24 Bis, 10123 Torino TO, Italia
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