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Coalmate BBQ serves Korean barbecue in an informal setting centered on the grill at the table, with a style that suits diners who enjoy cooking meat directly at the table.
The place is characterized by a casual, convivial atmosphere and a menu focused mainly on meat, with a smaller selection of vegetables and fish. The most distinctive element is the table grill, which makes the experience interactive and immediately recognizable.
The cuisine is marked by its grilled specialties and the abundance of the portions served, creating a clear identity around Korean-style barbecue.
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location_onVia Alberto del Bono, 3/c, 43123 Parma PR, Italia
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