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Italian cuisine with a focus on seafood and mountain dining, served in a high-altitude setting that combines a relaxed, lively mood with panoramic Dolomite views. The room and terrace are known for their distinctive alpine style, and the venue is often described as a place that works well both for a full lunch and for a more informal stop during the day.
The menu is noted for dishes such as scampi, king prawns, spaghetti with clams and fish soup, alongside a well-curated wine selection. Its identity also comes from the outdoor atmosphere, the open, sunny terrace and the sense of being a destination in itself at altitude.
Map and directions
location_onPiz La Ila 154, 39036 Badia BZ, Italia
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