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Cilenterie is a seafood and Campanian cuisine restaurant with a relaxed, welcoming atmosphere, set in a context that feels informal and authentic. The menu centers on dishes tied to the local tradition, with particular attention to fresh fish and seafood pasta.
The kitchen stands out for its careful preparation and the way it highlights classic coastal flavors in a straightforward, recognizable style. The setting suits a casual meal, with a convivial tone that makes it easy to focus on the food and the local character of the place.
Map and directions
location_onCorso Carlo Pisacane, 191, 84051 Centola SA, Italia
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