Ciaccia San Mauro torinese

I tried the mixed seafood plate because many reviews here seemed to recommend it. It was good for a few minutes, but as a main course it's way too dry and plain. It's served with fresh lemons, which helps, but there really should've been a sauce or something to dip into. I finished half my plate and since the whole course is deep fried, it didn't leave me with a good feeling. Share this with 3-4 people as an appetizer, but don't come here hungry and order this as a main course. My friend ordered a pizza, being in Italy and all, which was drenched in oil and overall pretty tasteless. I was hoping I would give the food a better rating, but unfortunately I can't.