Caffetteria, Pasticceria e Gelateria Stenta

Pastry, caffetteria and gelateria with a clear focus on classic Italian sweets, breakfast pastries and desserts. The atmosphere is informal and welcoming, with a simple, well-kept setting suited to a quick stop or a relaxed break.

The most characteristic specialties are sfogliatelle, babà, cream-filled pastries and gelato, together with coffee and other items for breakfast and dessert. The overall style is rooted in local pastry tradition, with a selection that highlights recognizable Italian classics.