Bar, Pasticceria e Gelateria di Gino Frigau

Bar, pastry shop and gelateria with a strong focus on desserts and breakfast, offering an informal and welcoming setting suitable for quick stops and relaxed pauses. The place is known for its ice cream and pastries, with a food offering centered on café-style treats and sweet specialties.

The atmosphere is simple and familiar, with a clear identity linked to artisan gelato, baked goods and classic bar service. Its distinctive character comes from the combination of cafeteria, pastry shop and gelateria in a single venue, making it a reference point for sweet snacks and breakfast in Dolianova.