Bar Grattacielo

Italian cuisine with a strong pizza and traditional pasta focus defines this place, together with dishes such as plin, veal tagliata and Barolo risotto. The atmosphere feels warm, cozy and informal, with a setting that suits both couples and families.

The kitchen stands out for its varied menu, seasonal specials and well-kept wines, while the dining experience is marked by generous plates and a welcoming style. The overall impression is of a practical restaurant in central Turin that combines familiar Piedmontese flavors with a relaxed, friendly room.