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Chinese street food with a focus on fresh baozi, steamed dumplings and xiaolongbao defines this small spot on Via Paolo Sarpi. The setting is informal and compact, with a take-away style that suits a quick stop in Milan's Chinatown.
The most appreciated specialties are the handmade buns and freshly prepared ravioli, valued for their soft texture and generous fillings. The place stands out for its direct, essential style and for offering a clear taste of classic Chinese comfort food in a simple, urban setting.
Map and directions
location_onVia Paolo Sarpi, 17, 20154 Milano MI, Italia
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