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Friulian cuisine and traditional farmhouse cooking define the table here, with dishes that highlight local produce and the agricultural character of the property.
The setting is informal and family-run, with a quiet country atmosphere that suits those looking for a relaxed meal in a rural environment.
Among the most appreciated specialities are homemade gnocchi, typical Friulian dishes and the house wines, which complete a simple but well-defined culinary identity.
Map and directions
location_onViale XX Settembre, 8, 33050 Terzo d'Aquileia UD, Italia
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