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Italian countryside setting, with an atmosphere that is relaxed and welcoming, where the airfield and the farm stay are closely connected in a single environment.
The kitchen focuses on traditional Umbrian cuisine, with simple, well-made dishes that fit the rural character of the property. The most appreciated specialties are the local recipes and the overall sense of authenticity that accompanies the meal.
The place stands out for its aviation-oriented identity, combining a grass airfield with hospitality and dining in a quiet landscape in the Upper Tiber Valley.
Map and directions
location_onVocabolo Pugliara, Frazione Bonsciano, 06012 Città di Castello PG, Italia
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