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Italian mountain cuisine with a simple, local character is at the center of the menu, alongside dishes tied to the area's tradition. The setting is family-run, informal and welcoming, with a secluded position in the greenery and an open view over the Valbelluna.
The most appreciated dishes include freshly prepared pasta, hearty first courses and flavors that recall homemade cooking. The place is especially noted for its quiet atmosphere, the sense of warmth, and the connection with the surrounding mountain landscape.
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location_onPasso Croce D'Aune, 84, 32030 Sovramonte BL, Italia
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