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Italian and Lombard cuisine, with a farmhouse-style setting that feels informal and welcoming. The restaurant is known for dishes that highlight the quality of the ingredients, with particular appreciation for cold cuts, first courses and a well-stocked wine list.
The atmosphere is that of a true agriturismo, with a simple, authentic character that suits a relaxed lunch in the countryside. The experience stands out for its local identity and for a style of cooking that focuses on traditional flavors and recognizable regional specialties.
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location_onVia Cascina Divizia 2, 26848 San Fiorano LO, Italia
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