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Agribar Brolio offers Italian and Tuscan cuisine in a setting that feels relaxed and practical, ideal for a stop in the Chianti area. The atmosphere is informal and welcoming, with the feel of a traditional roadside place.
The most appreciated dishes are the sandwiches, the simple but well-made lunch dishes, and the Tuscan cutting boards, including a selection with truffle jam. It stands out as a place for a straightforward meal with local flavors.
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location_onLocalità Madonna a Brolio, 53013 Gaiole In Chianti SI, Italia
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