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Italian cuisine is at the center of the menu, with a strong focus on pizza baked in a wood-fired oven and served both round and by the slice. The style is simple and direct, with a practical approach that suits a quick, straightforward meal.
The atmosphere is informal and compact, with a spartan setup and an essential dining room. The place is known for its fresh ingredients, well-made dough and a lively neighborhood feel that makes it a familiar stop for a casual pizza.
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location_onVia Padova, 230, 20132 Milano MI, Italia
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