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Toscana

Restaurants in Toscana

Discover the best restaurants, pizzerias and venues in Toscana: read reviews, compare prices and book your table in a few clicks.

6348 results found
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Castello di Volpaia, Radda in Chianti photo_library8
Italian cuisine

Castello di Volpaia

star 4.7 (592 Google reviews)

location_onPiazza della Torre, 2, 53017 Radda in Chianti SI, Italia

Castello di Volpaia is a place shaped by Tuscan cuisine, with an atmosphere that feels authentic, elegant and deeply rooted in the Chianti landscape. The setting inside the historic village adds a distinctive character, while the rooms and common areas create a quiet and refined impression.The most appreciated dishes and experiences revolve around traditional regional cooking, with a strong focus on local ingredients and the flavors of the area. The property is also closely associated with the wine estate, which gives the visit a clear identity and makes the experience especially memorable for those who value food, wine and place in equal measure.Overall, it stands out for its suggestive atmosphere, its connection to the village and its coherent Tuscan style, combining hospitality, scenery and a well-defined culinary identity.

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La Bottega di Giovannino, Radda in Chianti photo_library8
Italian cuisine

La Bottega di Giovannino

star 4.6 (766 Google reviews)

location_onVia Roma, 6, 53017 Radda in Chianti SI, Italia

La Bottega di Giovannino is a Tuscan restaurant and wine bar in the center of Radda in Chianti, with a contemporary rustic atmosphere that still feels rooted in local tradition.The menu focuses on regional cuisine, with dishes that highlight classic Tuscan flavors and a well-loved selection of crostini, homemade pasta, and local specialties. The setting is informal and welcoming, with a warm dining room that suits both relaxed lunches and dinner in a Chianti village setting.Its strengths are the care for local ingredients, the consistency of the cooking, and the sense of identity that comes through in a simple but well-defined style.

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SEA club Bagni Paola ristorante-pizzeria, Marciana photo_library9
Pizzerias

SEA club Bagni Paola ristorante-pizzeria

star 3.9 (567 Google reviews)

location_onVia dei Tamerici, Procchio, Via Campo all'Aia, snc, 57037 Marciana LI, Italia

Italian cuisine with pizza and seafood dishes is the clear focus, alongside a menu that also includes bar offerings and classic Mediterranean preparations. The setting is laid out for relaxed meals close to the sea, with a well-kept location and a distinctly informal atmosphere.The most characteristic dishes are the pizzas, fish fry, pasta dishes and other seafood plates, served in a place that combines a seaside feel with practical comfort. Its identity comes from the mix of restaurant and pizzeria, together with a setting that suits both lunch and dinner by the beach.

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Gelateria Artigianale La Sorbettiera, Firenze photo_library16

Gelateria Artigianale La Sorbettiera

star 4.8 (954 Google reviews)

location_onVia Mazzetta, 9/a, 50125 Firenze FI, Italia

Artisanal gelato is the focus here, with a range of classic and more original flavors prepared with a clear attention to texture and balance. The selection is known for its sorbets and well-defined seasonal tastes, alongside the kind of gelato that feels carefully made and immediately recognizable.The atmosphere is informal and straightforward, suited to a relaxed stop in Florence's Oltrarno area. What stands out most is the consistently praised quality of the gelato itself, together with the sense of a small, specialized place that keeps the experience centered on the product.

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Osteria Cipolla Rossa, Firenze photo_library8
Italian cuisine

Osteria Cipolla Rossa

star 4.5 (2,333 Google reviews) 20-40 €

location_onVia dei Conti, 53/r, 50123 Firenze FI, Italia

Osteria Cipolla Rossa is a Tuscan restaurant in central Florence that serves traditional cuisine with a focus on handmade pasta and meat dishes. The atmosphere is warm, rustic and welcoming, with a classic osteria feel that suits both relaxed lunches and dinner.Among the most appreciated specialties are the Fiorentina steak, homemade pasta and typical Tuscan starters such as crostini. The dining room is described as pleasant and lively, and the overall style is one of a rooted Florentine restaurant with clear local character.

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Ristorante La Bottega del Borgo, Castellina in Chianti photo_library8
Italian cuisine

Ristorante La Bottega del Borgo

star 4.7 (492 Google reviews) 20-30 €

location_onVia Ferruccio, 76, 53011 Castellina in Chianti SI, Italia

Italian cuisine with a clear Tuscan character is the focus here, with dishes that highlight local ingredients and a style that feels rooted in the territory.The atmosphere is informal and welcoming, with a pleasant, relaxed setting that suits both a quick stop and a more leisurely meal. Among the most appreciated specialties are pasta dishes, meat plates and simple combinations such as ham and melon, which reflect the restaurant's straightforward, traditional approach.What stands out most is the balance between authenticity and ease of dining, making it a place associated with familiar flavors and a clearly Tuscan identity.

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Il Saraceno, Livorno photo_library18
Italian cuisine

Il Saraceno

star 4.3 (255 Google reviews) 10-20 €

location_onVia Giuseppe Garibaldi, 386, 57122 Livorno LI, Italia

Il Saraceno in Livorno is a restaurant with a Mediterranean and seafood-focused cuisine, presented in a setting that feels informal and welcoming. Its identity is tied to simple, well-kept dishes that highlight fresh ingredients and a direct, recognizable style.The most appreciated specialties are the fish dishes, the seafood preparations and the pizza, served in a way that emphasizes flavor and consistency. The atmosphere is relaxed and suitable for an easy lunch or dinner, with a practical, no-frills character that keeps the focus on the food.

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Mangiafuoco Bracerie, Firenze photo_library9
Italian cuisine

Mangiafuoco Bracerie

star 4.7 (2,959 Google reviews) 20-60 €

location_onVia Guelfa, 24/R, 50129 Firenze FI, Italia

Mangiafuoco Bracerie offers an Italian dining experience centered on barbecue and grilled dishes, with a strong focus on meat and classic regional flavors. The atmosphere is informal and welcoming, suitable for a relaxed meal in the historic center of Florence.The menu is especially appreciated for its Florentine steak, grilled meats, and well-made pasta dishes. The room has a lively, straightforward character that matches its brasserie identity, making it a recognizable stop for those looking for a hearty, traditional style of cooking.

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Ristorante Da Nicola Pesce & Carne, Firenze photo_library9
Seafood

Ristorante Da Nicola Pesce & Carne

star 4.7 (1,385 Google reviews) 20-30 €

location_onPiazza del Mercato Centrale, 28/30r, 50123 Firenze FI, Italia

Da Nicola Pesce & Carne offers an Italian kitchen centered on seafood and meat, with a menu that combines classic Florentine dishes with grilled preparations and generous plates of fish and steak. The setting feels bright and informal, with a lively atmosphere suited to a relaxed meal in the city center.The most appreciated specialties are the premium Chianina steak, seafood dishes such as sea bass and salmon, and rich, flavorful recipes like ossobuco risotto. The restaurant is also recognized for attentive service and a varied selection that makes both fish and meat equally central to the experience.

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La Locanda Dei Pitti, Firenze photo_library9
Italian cuisine

La Locanda Dei Pitti

star 4.7 (1,188 Google reviews) 20-30 €

location_onPiazza de' Pitti, 14R, 50125 Firenze FI, Italia

Italian cuisine with contemporary touches defines the menu, which is built around Tuscan flavors and dishes linked to the local tradition. The atmosphere is cozy and charming, with a warm, intimate feel that suits both relaxed meals and special occasions.The most appreciated specialties include bistecca alla fiorentina, fresh pasta, lasagna, wild boar ragù, pizza, and fish dishes such as sea bass. The restaurant stands out for its balance of Tuscan character, attentive service, and a setting that feels inviting and distinctive in the heart of Florence.

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Il Garfagnino Di Nonna Clara, Borgo a Mozzano photo_library9
Italian cuisine

Il Garfagnino Di Nonna Clara

star 4.4 (1,651 Google reviews) 20-30 €

location_onVia Ludovica, 55023 Borgo a Mozzano LU, Italia

Il Garfagnino Di Nonna Clara is a Tuscan and Central Italian restaurant with a cuisine rooted in local traditions, including dishes such as polenta, lasagna and wild boar. The setting is informal and welcoming, with a characteristic trattoria feel that suits a relaxed meal.The menu is especially appreciated for its regional specialties and for the way it highlights hearty, familiar flavors. It is a place that stands out for its traditional identity and its connection to the cuisine of Garfagnana and the Lucca area.

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ARTE DEL GUSTO, Firenze photo_library18
Italian cuisine

ARTE DEL GUSTO

star 4.9 (1,473 Google reviews) 20-30 €

location_onVia Mazzetta, 5A, 50125 Firenze FI, Italia

Arte del Gusto offers Italian cuisine with a clear Tuscan identity, centered on well-executed dishes such as risottos, tiramisu, panna cotta and the Florentine steak. The setting feels relaxed and welcoming, with a simple, pleasant atmosphere that suits an unhurried meal.The kitchen is marked by fresh ingredients and careful preparation, with particular attention to the most characteristic regional dishes. What stands out is the balance between a straightforward style of cooking and a dining room that feels informal, comfortable and well suited to local specialties.

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