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Campania

Restaurants in Campania

Discover the best restaurants, pizzerias and venues in Campania: read reviews, compare prices and book your table in a few clicks.

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Osteria da Ersilia, Perito photo_library9
Italian cuisine

Osteria da Ersilia

star 4.4 (250 Google reviews) 20-30 €

location_onPiazza della Vittoria, 84060 Perito SA, Italia

Italian and Mediterranean cooking centered on traditional dishes, with a clear focus on pasta and other familiar local preparations. The style is rooted in home-style cuisine, with dishes that feel tied to the territory and to a straightforward, well-kept culinary tradition.The setting is informal and warm, with a welcoming atmosphere that feels suitable for relaxed meals with family or friends. The restaurant stands out for its sense of authenticity, attention to detail, and for offering a dining experience that feels genuine and pleasantly unhurried.Among the most appreciated specialties are the pasta dishes, especially the ones that highlight classic local flavors. The overall impression is of a place where simple, recognizable cooking and a comfortable atmosphere come together in a consistent way.

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La Scogliera, Ascea photo_library47
Seafood

La Scogliera

star 4.3 (1,460 Google reviews) 20-40 €

location_onVia Porticello, 84046 Ascea SA, Italia

La Scogliera in Ascea is a seafood-focused seaside restaurant with a relaxed, scenic setting directly by the water. Its cuisine is centered on fresh fish and dishes tied to the local coastal tradition, served in a setting that feels informal yet carefully kept.The most appreciated specialties are the fish dishes, including generous plates and preparations that highlight the freshness of the ingredients. The atmosphere is defined by the sea-view location, which gives the place a distinctive character and makes it well suited to a meal by the beach.Overall, it stands out for its combination of marine cuisine, a characteristic waterfront setting, and a simple, welcoming style that keeps the focus on the food and the location.

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Semola Pasta Bar Ristorante Sorrento, Sorrento photo_library10
Italian cuisine

Semola Pasta Bar Ristorante Sorrento

star 4.5 (1,235 Google reviews) 20-30 €

location_onVia Torquato Tasso, 53/55, 80067 Sorrento NA, Italia

Semola Pasta Bar is an Italian pasta restaurant in central Sorrento, with a style that combines a lively, informal mood and a carefully kept dining room. The setting is appreciated for feeling welcoming and pleasant, with an atmosphere suited to a relaxed meal in the heart of the town.The cuisine focuses on fresh pasta and Italian dishes, with particular attention to classic preparations and a few more creative options. The most characteristic specialties include homemade pasta, traditional sauces, and well-liked dishes such as carbonara, pesto genovese, and cacio e pepe. The restaurant is also noted for offering gluten-free and vegetarian choices.Its main strengths are the quality of the pasta, the balanced flavors, and the attentive service, all of which contribute to a place that stands out for a solid, contemporary interpretation of Italian cooking.

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Il Borracho Vineria, Moio della Civitella photo_library9
Italian cuisine

Il Borracho Vineria

star 4.3 (80 Google reviews) 1-30 €

location_onVia Vetrali, 2, 84060 Moio della Civitella SA, Italia

Italian cuisine with a clear Venezuelan influence defines the identity of Il Borracho Vineria, where the menu stands out for its mix of familiar dishes and more original preparations. The setting is described as pleasant and relaxing, with an informal atmosphere that suits a leisurely meal.Among the most appreciated specialties are the well-executed dishes, the meat-based proposals and the tasting of the full Venezuelan menu, which highlights the kitchen's care and variety. The place is marked by a genuine food focus and a welcoming tone that makes the experience feel distinctive within the area.

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Akademia Cucina and More, Pozzuoli photo_library6
Italian cuisine

Akademia Cucina and More

star 4.0 (1,213 Google reviews) 10-60 €

location_onVia Provinciale Lucrino Averno, 1, 80078 Pozzuoli NA, Italia

Akademia Cucina and More is a restaurant in Italian cuisine with a strong focus on seafood and Mediterranean flavors. The setting is elegant yet informal, with a refined room and a pleasant lakeside atmosphere.Its most distinctive dishes include carefully prepared fish and seafood plates, along with desserts such as tiramisu. The venue is also appreciated for its scenic location, attention to presentation, and a style of service that feels relaxed and cordial.This combination of seafood cooking, a well-kept environment, and a panoramic setting gives the restaurant a clear identity in the area.

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LAB54, Vallo della Lucania photo_library8
Bars & cocktails

LAB54

star 4.4 (251 Google reviews) 10-20 €

location_onP.za Vittorio Emanuele II, 52/54, 84078 Vallo della Lucania SA, Italia

LAB54 is an Italian venue with a relaxed, contemporary atmosphere, set in a central location and often associated with evening dining and drinks.The place stands out for its light, digestible pizzas, together with a simple cuisine that blends tradition and modernity. The setting feels casual and lively, with a style suited to informal meals and social evenings.Its most distinctive strengths are the attention to quality ingredients, the well-kept presentation and the combination of food and drinks that makes it a recognizable address in Vallo della Lucania.

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Pizzeria & Sushi – Non Solo Pane Vallo, Vallo della Lucania photo_library8
Pizzerias

Pizzeria & Sushi – Non Solo Pane Vallo

star 4.4 (1,029 Google reviews) 10-20 €

location_onVia Angelo Rubino, 19, 84078 Vallo della Lucania SA, Italia

Italian cuisine and Japanese cuisine meet in a venue that combines pizza, sushi and a selection of fried dishes in a single, well-organized menu.The atmosphere is informal, welcoming and spacious, with a simple setting that works well for relaxed meals. The most characteristic dishes are the pizzas and the sushi, appreciated for the variety and for the balance between tradition and a more contemporary offering.What stands out most is the unusual combination of pizza and sushi in a small inland town, with a kitchen that brings together different tastes in one place.

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Ristorante Del Porto, Camerota photo_library7
Seafood

Ristorante Del Porto

star 3.6 (341 Google reviews) 20-50 €

location_onVia, Lungomare Trieste, 39/45, 84059 Camerota SA, Italia

Italian with a clear seafood focus, this place is set on the seafront and has a distinctly informal and welcoming feel. The setting is appreciated for its view and for the relaxed atmosphere that suits both couples and families.The most characteristic dishes include grilled fish, fried calamari and anchovies, alongside simple Mediterranean preparations such as salads. Freshness, the variety of the menu and the direct link to local coastal cooking stand out as the main strengths.

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La Fattoria, Castellabate photo_library62
Italian cuisine

La Fattoria

star 4.1 (1,210 Google reviews) 20-30 €

location_onVIA ALANO, 22, 84048 Castellabate SA, Italia

Italian cuisine and pizza define the menu, with dishes that are often described as generous and well made. The place has a family-run, informal atmosphere, with a setting suited to relaxed meals and gatherings.Among the most characteristic specialties are pan pizza, mixed grilled meat, and simple dishes tied to local flavors. The overall impression is of a restaurant with a clear identity, where the kitchen, the convivial tone, and the sense of hospitality stand out.

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Trattoria Il Borgo di Balbi Giuseppe, Roccagloriosa photo_library10
Italian cuisine

Trattoria Il Borgo di Balbi Giuseppe

star 4.0 (181 Google reviews) 10-20 €

location_onCorso Umberto I, 66, 84060 Roccagloriosa SA, Italia

Italian cuisine with a strong Cilento identity is at the heart of this trattoria, where the menu includes homemade first courses, pizza and regional specialties prepared in a straightforward way. The atmosphere is warm, homely and informal, with both indoor and outdoor seating that suits a relaxed meal in the historic center.Particularly appreciated are the freshly made pastas, the pizza, the seasonal vegetables and the house desserts, together with the sense of authentic local cooking. The setting adds to the experience, with a welcoming character that makes the place feel rooted in the area.

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Trotta Ristorante Pizzeria Il Ritrovo, Stio photo_library9
Pizzerias

Trotta Ristorante Pizzeria Il Ritrovo

star 4.5 (164 Google reviews)

location_onVia Tempo, 20, 84075 Stio SA, Italia

Italian cuisine centered on pizza and simple, well-executed dishes defines the kitchen of this place. The setting is informal and welcoming, with a familiar atmosphere that makes it easy to linger over a meal.The most appreciated specialties are the pizzas, prepared with a style that highlights balance, flavor, and variety. The restaurant stands out for its relaxed character and for offering a straightforward, recognizable experience built around classic local tastes.

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Tenuta Donna Carmela Palinuro, Pisciotta photo_library8
Seafood

Tenuta Donna Carmela Palinuro

star 4.4 (251 Google reviews)

location_onSP14A Loc. Noce, 84066 Pisciotta SA, Italia

Italian and seafood cuisine define this restaurant, with a clear focus on fresh fish and Cilento flavors. The setting is remembered for its scenic sea view and elegant atmosphere, which give the dining room a refined but relaxed character.The dishes most often highlighted are seafood and pasta, presented with a contemporary touch while keeping a strong link to local tradition. The overall experience is shaped by the combination of a panoramic location, tasteful interiors, and a cuisine that feels rooted in the area.

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