Zum Hirschen - Vilpian

Zum Hirschen - Vilpian is a restaurant with a Tyrolean and Italian kitchen, where dishes from both traditions sit naturally side by side. The food style is hearty and straightforward, with a menu that highlights pizza, meat dishes, and other regional specialties.

The atmosphere is cosy and informal, suitable for relaxed dinners and evenings with friends. The setting is remembered for its welcoming character and for combining a classic local inn feel with a lively, convivial dining room.

Among the most appreciated specialties are the pizza, the T-bone steak, and generous meat dishes, along with desserts such as tiramisu and crème brûlée. The restaurant stands out for its mix of local cuisine, generous portions, and a well-defined South Tyrolean identity.