Wirt an der Mahr

Wirt an der Mahr serves a blend of Italian and German cuisine in a setting that feels traditional and welcoming.

The menu includes well-made regional dishes, generous portions, and a style of cooking that highlights simple, classic preparations. The house is also appreciated for its spacious layout and for an atmosphere that works well for both relaxed lunches and more typical local meals.

What stands out most is the combination of South Tyrolean character, a familiar dining room feel, and a kitchen focused on hearty, recognizable specialties.