Via San Fermo, 1

Japanese cuisine with a focus on wagyu dishes and tasting menus, served in a calm and refined setting. The dining room feels intimate and carefully arranged, with an atmosphere designed to let the food remain the center of attention.

The menu stands out for its attention to detail, including yakitori-style preparations, meat sushi and other dishes built around high-quality ingredients. The overall impression is of a discreet restaurant where the cuisine is precise, elegant and distinctive.