Vecchio Forno Garibaldi

Italian pizza is the focus here, with a menu built around pizzas and a few related specialties. The place is known for pizzas baked in a pan and for a style of cooking that feels straightforward and rooted in local pizzeria tradition.

The atmosphere is informal and welcoming, with a simple, lively setting suited to a casual meal. The most appreciated elements are the well-made dough, the variety of pizza options and the presence of farinata, which adds a distinctive touch to the offering.

Overall, it is a neighborhood spot centered on pizza and other classic preparations, with a clear identity and a relaxed tone.