V. della Croce, 17/18

Italian cuisine in a central informal and lively setting, with a menu that focuses on familiar Roman dishes and a short selection of classic preparations. The atmosphere feels relaxed and suited to a stop during a walk in the historic center.

The most appreciated specialties include fresh pasta, seafood dishes and well-known Roman recipes such as carbonara. The place is also noted for its wine selection and for a style of service that makes the dining room feel orderly and welcoming.