Trattoria La Baracchetta

Italian cuisine with a classic, straightforward style defines this trattoria, where the focus is on well-known regional dishes served in a relaxed setting. The room feels informal and familiar, with a simple, welcoming atmosphere suited to an easy lunch or a laid-back dinner.

Among the most appreciated specialties are meat dishes, steak tartare and other traditional preparations, alongside a wine list that matches the kitchen's practical approach. The overall impression is of a place with a clear identity, rooted in everyday Piedmontese dining and valued for its honest, recognizable cooking.