Trattoria Campostrini

Italian cuisine with a clear focus on mountain and regional dishes defines this trattoria, where gnocchi di malga is one of the most characteristic specialties. The style is simple and traditional, with a menu that reflects local flavors in a familiar setting.

The atmosphere is warm, well-kept, and welcoming, with a relaxed feel that suits both lunch and a quieter meal. The place stands out for its authentic preparation, its connection to local cooking, and a consistent appreciation for dishes linked to the area.