Trattoria Bruno Coppetta

Umbrian and Italian cuisine with a traditional character defines the kitchen, where homemade pasta, truffle-based dishes and meat preparations stand out for their authenticity and flavor.

The setting is warm and inviting, with a refined yet familiar atmosphere that suits both the indoor dining rooms and the outdoor tables in the historic center.

The restaurant is especially known for generous portions, carefully prepared dishes and a style that combines local tradition, quality ingredients and a central location in Città della Pieve.