Tartufi di Acqualagna

Italian cuisine with a clear focus on truffle-based dishes, set in a simple, informal atmosphere. The place is known for its truffle tasting and shop format, with a strong identity tied to Acqualagna's most distinctive ingredient.

The menu highlights preparations built around truffle, especially dishes that bring out its aroma and flavor in a direct, recognizable way. The setting suits a relaxed stop centered on local specialties, with an approach that feels rooted in the area's food tradition.