Summer Bar di Andrea Barsalini

Italian cuisine with a focus on simple, seaside dishes: pizza, seafood first courses, fried fish, anchovies, mussels, and filled focaccia. The menu also includes lighter options such as salads and quick lunch dishes.

The setting is informal and relaxed, with a terrace overlooking the sea and a beachside feel that makes it suitable for sunset meals and easy lunches by the water.

The most characteristic specialties are seafood pasta, fried anchovies, local mussels, pizza, and focaccia, served in a coastal atmosphere that highlights the view and the simplicity of the place.