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Russello Antonio is a Sicilian pastry shop and café in Licata, with a daytime offer centered on breakfast, lunch, and dinner. Its identity is tied to traditional Italian sweets, especially classics such as cannoli, cassatelle, and ricotta-based pastries.
The atmosphere is informal and familiar, with a clear focus on local pastry-making and a practical setting for a quick stop or a more relaxed break. It stands out for its ricotta desserts, its variety of cream-filled and baked specialties, and its strong connection to the local sweet tradition.
Map and directions
location_onCorso Filippo Re Capriata, 63, 92027 Licata AG, Italia
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