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Roscioli Salumeria con Cucina is a Roman restaurant focused on authentic Roman cuisine, with a menu known for its carefully prepared pasta dishes, especially carbonara, alongside high-quality cured meats and cheeses.
The atmosphere is warm, lively, and slightly cellar-like, giving the dining room a distinctive character. The setting feels informal yet rooted in the city's gastronomic tradition, with the combination of a salumeria and kitchen shaping its identity.
Its main strengths are the consistency of the food, the attention to traditional flavors, and the recognisable selection of charcuterie, cheeses, and classic Roman specialties that define the experience.
Map and directions
location_onVia dei Giubbonari, 21, 00186 Roma RM, Italia
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