Ristorante Pizzeria Al Pontile

Italian cuisine with a strong focus on pizza and classic seaside dishes, in a informal, family-run setting that feels welcoming and relaxed.

The kitchen is especially appreciated for seafood plates and generous portions, with dishes such as seafood risotto, tagliolini with squid and prawns, and other simple, well-executed preparations that suit a meal by the coast.

The overall impression is of a straightforward restaurant with a local character, where good food, abundant servings and a friendly atmosphere define the experience.