Ristorante La Bettola

La Bettola is a Roman trattoria with a menu centered on grilled meat, classic pasta dishes such as gricia, carbonara and amatriciana, and traditional Italian starters. The setting is informal and lively, with a large dining room that gives the place a busy, familiar feel.

The most characteristic specialties are the meat from the charcoal grill, the traditional Roman pastas and the classic pizzas. It is a place defined by straightforward, traditional cooking and by a kitchen rooted in Roman and Italian staples.