Ristorante Affittacamere "Alla Botte"

Italian cuisine with a clear Venetian and Friulian imprint is the defining character of this place, where the focus is on traditional dishes and a straightforward, familiar style of cooking.

The atmosphere is informal and welcoming, with a genuine, relaxed feel that makes it suitable for a simple meal or a stop along the road.

The most appreciated specialties are the home-style first courses, the fish dishes and the grilled preparations, served in a setting that combines practicality with a sense of local tradition.