Punto Verde

Punto Verde offers an Italian and seafood cuisine centered on fresh fish and simple, well-made dishes. The most appreciated specialties include fried calamari, mixed fried seafood, and seafood pasta, served in a straightforward style that keeps the focus on the ingredients.

The atmosphere is informal and relaxed, with a beachside setting that makes it suitable for a laid-back meal by the sea. Its identity is closely tied to its coastal location and to the combination of fish-based cooking, seasonal freshness, and an easygoing seaside feel.