Pizzeria Ristorante Vecchio Cornione

Italian cuisine with pizza and dishes linked to the local Mantuan tradition, in a place that also highlights tigelle and gnocco fritto. The dining room has a calm and informal atmosphere, with a setting that feels welcoming and well suited to a relaxed meal.

The most appreciated specialties include gnocco fritto, tigelle, fresh salumi, and traditional dishes such as tortelli and rice dishes with local fish. The restaurant stands out for its connection to the area and for a style of cooking that combines familiar flavors with local recipes.