Pizzeria Lapo

Italian cuisine and local Tuscan specialties define the kitchen, with a clear focus on pizza, schiacciatine and torta di ceci. The place has an informal and straightforward atmosphere, suited to a relaxed meal in the center of Cecina.

The most characteristic items are the schiacciatine, the pizzas and the torta di ceci, prepared in a style that highlights simple, recognizable flavors. It is a venue known for its local identity and for offering a concise, typical selection of dishes.