Pizza E ... dal 1993

Italian pizza and fried specialties define the kitchen, with a menu centered on pizza by the slice, arancini, farinata, bread and filled sandwiches. The style is informal and straightforward, with a focus on fresh, carefully made products and immediate service.

The atmosphere is that of a simple, welcoming neighborhood spot, suited to a quick meal or a casual stop. What stands out most is the combination of pizza, arancini and farinata, prepared in a practical way while keeping the taste of traditional recipes.