Pasticceria Pagnini Maurizio

Pasticceria with a traditional, artisan profile, known for breakfast service and a selection of sweet and savory baked goods. The atmosphere is friendly and informal, with a small indoor space and some outdoor tables.

The most characteristic specialties are brioche, pastries, cream-filled bomboloni, croissants, cakes, biscuits and fresh savory items such as tramezzini. The place stands out for the freshness of its products, the quality of its fillings and the overall consistency of its pastry offering.