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Pasticceria Carraturo Vincenzo dal 1955 is a classic Neapolitan-style pastry shop with a simple, informal atmosphere and a strong focus on traditional sweets. The setting feels familiar and straightforward, with the attention centered on fresh products and well-known regional pastry specialties.
The most characteristic items are sfogliatelle, brioches, and cappuccino, along with a broader selection of everyday pastries and breakfast items. The place stands out for its long-standing identity as a traditional pastry counter where classic flavors and a daily assortment remain the main draw.
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location_onVia Nazionale, 170, 83013 Mercogliano AV, Italia
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