Panificio Arciuli

Panificio Arciuli is a traditional bakery and takeaway kitchen that focuses on the flavors of Gaeta, with a clear emphasis on tiella and other local baked specialties.

The atmosphere is informal and welcoming, with a practical, neighborhood feel. The most distinctive items are the tiella with octopus, the version with scarola, and the selection of savory baked goods and desserts.

The place stands out for its generous fillings, its recognizable local character, and a simple, authentic approach to traditional baking.