Oxes Hosteria Tagliere & calice

Italian cuisine with a strong focus on boards, cured meats, cheeses and dishes designed for tasting sits at the center of the experience. The atmosphere is informal and welcoming, with a compact, lively setting that feels suited to a relaxed stop in the historic center of Salerno.

The most distinctive specialties are the taglieri and the pairing of food with wine by the glass, which shape a simple but well-defined identity. The venue is appreciated for its neat presentation, attention to flavor and a style that combines a casual hosteria spirit with a curated selection of small plates.

Its location near the cathedral adds to the sense of place, making it a convenient address for a convivial meal or an apéritif with a distinctly local character.