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Italian cuisine with a Venetian character defines this small, welcoming restaurant in the Santa Fosca area. The dining room has an informal, cozy atmosphere, with canal-side seating that gives the place a relaxed and typical neighborhood feel.
The most appreciated specialties are the cicchetti, the house-made small bites, along with a well-curated selection of local wines and prosecco. The kitchen is also associated with varied, flavorful dishes that fit naturally into a simple and authentic Venetian setting.
Its identity comes from the combination of traditional food, a compact and comfortable space, and a setting that feels close to everyday Venice.
Map and directions
location_onFondamenta Trapolin, 2321, 30121 Venezia VE, Italia
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