O' Pagnottiello 2

Neapolitan pizza is the defining feature of the place, with a light, digestible dough and a wide range of toppings that keep the menu varied. The kitchen also focuses on typical Neapolitan starters and house-made fried specialties, which are part of the most appreciated offerings.

The atmosphere is welcoming and informal, with a pleasant, compact setting and a small outdoor area. The overall identity is that of a neighborhood venue built around simple, recognizable flavors and a clear pizza-led cuisine.