Napoli 1820 Pizzeria - Milano

Napolitan pizza and Mediterranean dishes define the kitchen here, with a clear focus on classic preparations and seafood-based plates. The atmosphere is informal and welcoming, with a style that suits both relaxed meals and evenings on the Navigli.

The most characteristic specialties are the pizza napoletana, fried Neapolitan starters, and a few dishes that highlight seafood and simple Italian flavors. What stands out is the combination of a Naples-oriented menu with a lively, easygoing setting.