MieTi Ristorante

Mediterranean and Ligurian cuisine with a clear focus on fish, along with Italian dishes, is the defining identity of this restaurant. It also stands out for a menu that includes local specialties such as farinata ligure and gourmet pinsa, served in a setting that feels both welcoming and central.

The atmosphere is informal and friendly, with a restored historic venue in the heart of the town and a pleasant outdoor area. The place is also known for aperitifs and evenings with music, which give it a lively and recognizable character.