Lacerba

Lacerba offers an Italian kitchen with a contemporary touch, centered on seafood dishes, classic pasta and well-executed fried specialties. The menu stands out for its balance between familiar flavors and a more curated, urban style.

The atmosphere is elegant yet welcoming, with a refined room and a relaxed, comfortable feel. The place works well both for a dinner in the center of Milan and for a meal where the quality of the dishes and the care in presentation are the main focus.

Among the most characteristic specialties are octopus dishes, cacio e pepe pasta and fried calamari and prawns, which are often highlighted for their flavor and execution.