La Tappa "Bar e Trattoria" di Elena Disha

La Tappa is a Italian seafood trattoria with an informal, welcoming atmosphere, set up for both lunch and dinner. The room feels simple and pleasant, with the relaxed character of a neighborhood place where the focus stays on the food.

The kitchen stands out for seafood dishes prepared in a traditional style, especially fried calamari, grilled squid, scallops au gratin, mussels, shrimp and seafood pasta. The cooking is appreciated for its freshness, light frying and well-balanced flavors, with dishes that highlight the local maritime identity.

Overall, it is a straightforward address for those looking for Italian fish cuisine in a casual setting, with a menu centered on recognizable specialties and a consistent, uncomplicated style.