La Renella

La Renella is a historic Roman bakery in Trastevere, with a simple, informal atmosphere that fits well with a stop for a quick meal or a relaxed break. It is known for a direct style of service and for the constant rhythm of a place that works from breakfast through dinner.

The most characteristic specialties are the pizza al taglio and the bread, along with other baked goods that make the counter especially appealing. The kitchen focuses on classic Italian and Roman bakery traditions, with a straightforward identity built around fresh oven-baked items and a lively neighborhood setting.

What makes it distinctive is the combination of a neighborhood-bakery feel, a practical location on Via del Moro, and a selection centered on baked specialties that are easy to share or take away.