La Nassa Civitavecchia

Italian cuisine and seafood define the identity of this restaurant, with a menu centered on fresh fish and dishes linked to the local maritime tradition. The setting is informal and welcoming, with a seaside atmosphere that makes it suitable for a relaxed meal.

The most appreciated specialties include seafood pasta, mixed grilled seafood, mussels and tender octopus, along with simple preparations that highlight the quality of the ingredients. Its character comes from the combination of fresh cuisine, a coastal location and a pleasant, easygoing dining room.